Antipasti
Piatti Toscanaprosciutto, sopressata, marinated olives and grana padano, gorgonzola and fontina cheeses |
$15.95 |
Polpette Lecca - Leccahomemade meatballs served lollipop style with tomato basil sauce |
$6.95 |
Assorted Tapenadesa combination of three unique bread spreads: roasted garlic with olives, goat cheese with sun dried tomatoes, artichoke-lemon-herb |
$7.95 |
Asiago al Fornobaked asiago cheese, cracked black pepper and fresh thyme served with toasted bread |
$9.95 |
Bruschetta del Soletoasted bread with tomato, caper and garlic relish and balsamic reduction |
$7.95 |
Insalate & Zuppa
GazpachoClassic chilled summer soup, garnished with fresh mozzarella and cherry tomatoes |
$0.00 |
Insalata Verdefresh market greens with extra virgin olive oil, gorgonzola cheese and balsamic vinaigrette |
$5.95 |
Capresefresh mozzarella, beefsteak tomato, balsamic syrup, basil oil and sea salt |
$8.95 |
Insalata Cesareromaine, parmesan, croutons, Caesar dressing |
$0.00 |
Insalata Tagliatachopped mixed greens salad with sopressata, chicken breast, gorgonzola cheese, artichoke hearts, cannellini beans, grilled red peppers, tomatoes and red onion, with balsamic vinaigrette |
$12.95 |
Specialties
add Insalata Verde, seasonal mixed greens salad with entree 4.95add small Insalata Cesare with entree 4.95
Specialties - Pasta
Penne alla Rusticapenne with spicy Calabrese sausage, broccolini, radicchio, hint of red pepper flakes, garnished with pecorino romano |
$18.95 |
Tortelloni alla Paliolarge pasta pillows filled with a five cheese blend of asiago, fontina, pecorino, parmesan and ricotta cheeses in our tomato basil sauce |
$16.95 |
Ravioli con Caprinogoat cheese filled ravioli with tomato basil sauce and parmesan |
$22.95 |
Penne con Salsicce e Peperonia rustic mix of mild fennel sausage, spicy Calabrese sausage, roasted red peppers and tomato basil sauce |
$17.95 |
Penne Pomodoroquill shaped pasta in our classic tomato basil sauce |
$13.95 |
Cavatappi alla Capresepasta corkscrews with crispy pancetta, cherry tomatoes, fresh mozzarella and a light basil white wine sauce |
$18.95 |
Rigatoni con Pepe Rossirigatoni in a light roasted red pepper cream sauce with asparagus, broccolini and goat cheese |
$19.95 |
Specialties - Parmigiana
Served with cappellini and pesto roasted vegetables
Melanzane Parmigianabreaded eggplant topped with mozzarella cheese and tomato basil sauce |
$16.95 |
Pollo Parmigianabreaded breast of chicken with Italian seasoning, mozzarella cheese, tomato basil sauce |
$19.95 |
Specialties - Carne e Pesce
Salmone alla Grigliagrilled salmon with fresh tomato caper relish, pesto roasted vegetables and herb roasted potatoes |
$19.95 |
Trota Iridea con Pistacchio Incrostatepistachio and pine nut encrusted rainbow trout with roasted pepper sauce and basil oil, served with pesto roasted vegetables and roasted herb potatoes |
$24.95 |
Pollo con Funghi Grigliatimarinated grilled chicken and portobello mushroom served over pesto roasted vegetables and herb roasted potatoes |
$17.95 |
Dolci
choose a sweet selection from our dessert tray!